The Classic Benny Breakfast is a delicious and hearty dish inspired by the timeless Eggs Benedict. It features two perfectly poached eggs, nestled atop a toasted English muffin and smothered in rich, velvety hollandaise sauce. Along with the eggs and muffin, the dish includes savory Canadian bacon, which brings a subtle salty flavor that perfectly complements the creamy sauce. It’s a satisfying and indulgent breakfast option that’s perfect for anyone looking for a classic and fulfilling meal to start their day.
To complete the dish, the Classic Benny Breakfast is served with a side of crispy hash browns, which provide a crispy texture that contrasts beautifully with the softness of the eggs and muffin. Whether you’re craving a comforting classic or looking to enjoy a flavorful start to your morning, the Classic Benny Breakfast brings together rich ingredients that will leave you feeling satisfied and ready to take on the day.
Toppings:
- Poached eggs
- Toasted English muffin
- Canadian bacon
- Hollandaise sauce
- Hash browns on the side
Contains Allergens:
- Eggs
- Dairy (butter, cream in hollandaise sauce)
- Wheat (English muffin)
- Gluten (if not specified gluten-free)
- Soy (possibly in hollandaise sauce)
Nutrition Table (Approximate values):
| Nutrient | Amount per Serving |
|---|---|
| Calories | 740 kcal |
| Total Fat | 48g |
| Saturated Fat | 14g |
| Trans Fat | 1g |
| Cholesterol | 265mg |
| Sodium | 1060mg |
| Total Carbohydrates | 45g |
| Dietary Fiber | 3g |
| Sugars | 4g |
| Protein | 33g |
| Vitamin A | 15% |
| Vitamin C | 6% |
| Calcium | 20% |
| Iron | 15% |