Denny’s Sirloin Steak & Eggs is a classic and hearty meal that combines a tender, juicy 8-ounce sirloin steak with two freshly cooked eggs, making it a perfect choice for anyone craving a filling breakfast or a protein-packed meal. The sirloin steak is grilled to perfection, offering a savory, flavorful experience with each bite. Paired with two eggs cooked to your liking — whether scrambled, fried, sunny-side up, or poached — this dish strikes the ideal balance of rich protein and satisfying flavors. It’s an excellent choice for steak lovers who want to enjoy a classic breakfast with a bit of indulgence.
To complete the meal, the Sirloin Steak & Eggs is typically served with a side of crispy hash browns and a warm buttered toast or pancakes, offering a well-rounded and fulfilling meal that’s great for any time of the day. Whether you’re in the mood for a substantial breakfast, brunch, or lunch, this dish provides both the richness of the steak and the comfort of eggs and potatoes, ensuring a meal that will keep you full and satisfied.
Toppings:
- 8-ounce Sirloin Steak
- Two Eggs (scrambled, fried, sunny-side up, or poached)
- Hash Browns (Optional side)
- Toast or Pancakes (Optional side)
Contain Allergens:
- Dairy (buttered toast or pancakes)
- Eggs
- Wheat (toast or pancakes)
- Soy (in some processed ingredients)
Nutrition Table (Approximate Values):
| Nutrient | Amount per Serving |
|---|---|
| Calories | 1,030 kcal |
| Total Fat | 61g |
| Saturated Fat | 19g |
| Trans Fat | 0g |
| Cholesterol | 340mg |
| Sodium | 1,060mg |
| Total Carbohydrates | 47g |
| Dietary Fiber | 5g |
| Sugars | 4g |
| Protein | 75g |
| Vitamin A | 12% |
| Vitamin C | 4% |
| Calcium | 20% |
| Iron | 35% |